EATING AND DRINKING

Our extensive menu is available seven days a week from 12 noon to 9pm and offers a good selection of traditional and modern cuisine. Roast lunches are always available on Sundays.

Dishes are all freshly prepared and cooked to order with the 'daily specials board' widening our menu further. Our chefs are more than willing to cater for any dietary needs, should this be required please let us know.

Our selection of desserts are just too tempting to resist for those with a sweet tooth.

Our wine list offers something to accompany your meal on any occasion, a large selection of wines are available by the glass.